Platters & More

Want to see the complete menu? Click below. ONLY 3 HOURS notice needed Monday through Friday for most menu items, excluding hot food.

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With Rivers Edge Catering's fast and easy to use corporate delivery service, there's no reason to skip lunch. We offer a number of different delicious meal options listed below. Most of our hot food items require a minimum order of 15.  Delivery to the immediate downtown area is $10.  Fees for outlying areas vary, and can be quoted by phone. Please order cold food at least 3  hours in advance and hot food 24 hours in advance

Submit orders directly to our website to have lunches delivered to your business. You can also call, email, or fax in your order!

Phone: (503) 761-0314

Fax: (503) 760-7521

Emal: orders@riversedgecatering.com

Featured Items

Continental Breakfast

Order by 1:00pm day before


Fresh Fruit Salad $8.25
Five kinds of deliciously sweet seasonal fruit.
Individual Pre-packaged Yoplait Yogurts $1.25
Yoplait makes the best yogurts, hands down!
Honey Almond Granola Yogurt Parfait $5.00
We roast our own organic harvest granola and feature it with creamy raspberry yogurt and fresh seasonal berries.
Bagels $3.75
Giant bagels delivered fresh each morning.
Tasty Baked Pastries $3.75
Baked around the clock allowing us to offer the freshest baked goods.

Breakfast Sandwiches

Minimum order of 15


Country Burrito $8.50
Chicken fried steak with our famous gravy and hash browns rolled up with cheddar cheese in a giant flour tortilla.
Rivers Edge Burrito $8.00
Organic scrambled eggs, hash browns, pepper-jack cheese and breakfast meats rolled up in a flour tortilla with sour cream and salsa.
Breakfast Sandwich $6.50
Choose from foccacia bread, giant bagel or hearth baked ciabatta for your bacon, eggs and cheddar cheese sandwich.

Hot Breakfast Buffet

All breakfast buffets include our Yukon gold breakfast home-style potatoes and fresh fruit salad, minimum order of 15.


Breakfast Burrito Fiesta $11.00
Build you own masterpiece with scrambled eggs, flour tortillas, cheddar cheese, sour cream, green onions, diced tomatoes, olives and salsa.
Denver Bake $12.00
Everyones favorite omelet baked to perfection.
Eggs Benedict $13.50
Our version of the timeless classic, with two halves of an English muffin topped with our breakfast meat, poached eggs, and hollandaise sauce. We can also make it with spinach and tomatoes for vegetarians.
Rivers Edge Eye Opener $12.00
Bacon and sausage with scrambled eggs and biscuits.

Cold Breakfast Buffets

Minimum order of 15, by 1:00pm day before


The Cereal Bar $11.00
Hot oatmeal, cream of wheat with brown sugar, raisins, cream and butter, corn flakes, rice crispy, cold milk, fresh fruit display, carafe orange juice with our coffee service and condiments.
Breakfast Starter $14.00
Boiled peeled eggs, assorted pastries, breakfast breads, muffins, bagels and cream cheese, fresh fruit display, individual yogurt and oatmeal with brown sugar, raisins, cream and butter. Carafe orange juice with our coffee service with condiments.
The Quick Stop $11.00
Assorted pastries, breakfast breads, muffins, bagels and cream cheese, fresh fruit display, individual yogurt, carafe orange juice, coffee service with condiments.

Garden Fresh Salads

All salads come with fresh baked cookie, house made artisan Foccacia bread, dressing, condiments and 16oz bottled water


House Salad - Oregon Field Green $13.00
Our house specialty salad with Oregon field greens, candied walnuts, Bleu cheese crumbles, cranberry raisins, topped with grilled chicken. Served with our famous house strawberry vinaigrette dressing. Also available without chicken, just indicate in the comments
Asian Chop Salad $13.00
Farm fresh field greens with water chestnuts, grape tomatoes, pickled slivered carrots, green peas, red and green peppers. Sprinkled sesame seeds. Served with a sweet and spicy peanut dressing.
Southwest Fajita $13.00
Grilled chicken with sauteed peppers and onions on fresh greens with grape tomatoes, black olives, black beans, corn, shredded cheddar cheese and crispy tortilla strips. Served with a parmesan peppercorn dressing and salsa.
Edge Cobb $13.00
Fresh leaf lettuce crested with Jamaican chicken breast, diced bacon, avocado pieces, organic grape tomato, bleu cheese crumbles and boiled egg, served with and bleu cheese dressing.
NW Salmon Caesar $14.00
Smoked salmon and cut romaine lettuce with shredded parmesan cheese, garlic crostini, grape tomatoes, black olives and artichoke hearts.
Chef Salad $13.00
Fresh greens, topped off with grape tomatoes, Swiss cheese, cheddar cheese, sliced ham, sliced turkey breast and boiled eggs. Served with parmesan peppercorn dressing.
Crispy Chicken $13.00
Crispy chicken strips with grape tomatoes, cheddar cheese, and fresh cucumber slices over a bed of fresh greens, topped with red onion slices. Served with parmesan dressing.
Chicken Caesar $13.00
Fresh romaine lettuce leaves, tossed with shredded parmesan cheese, garlic crostini, organic grape tomato, black olives and artichoke hearts, topped with grilled Jamaican chicken.
Vinnie’s Antipasto $13.00
Crispy greens, diced salami, pepperoni, ham, pepperoncini, Greek olives, grape tomatoes, red onion rings and fresh mozzarella balls. Served with balsamic dressing.
Yellow Fin Tuna Salad $14.00
Pan seared yellow fin tuna on a bed of fresh field greens with grape tomatoes, sliced mushrooms, cucumbers, shredded cheddar cheese, sliced egg. Served with balsamic dressing.
Garden Fresh Veggie $13.00
Farm fresh spring mix with sliced mushrooms, green peas, cucumbers, artichoke hearts, olives, caramelized onions and peppers, grape tomatoes and fresh avocado slices. Served with balsamic dressing.

Gourmet Sandwich Sacks

Sack lunches include a cookie, side salad and bottled water. Upgrade to a soda or bottled juice for $1 more.


Armadillo Turkey Wrap $13.00
Sliced turkey breast, cilantro and jalapeno cream cheese spread, lettuce, tomatoes and red onions, with a lime and cilantro dressing wrapped in a flour tortilla.
Santa Fe Sandwich $13.00
Thinly sliced turkey, pepper-jack cheese, leaf lettuce, tomatoes, roasted green chili and chipotle mayonnaise on fresh sour dough bread.
Great Western Club $13.00
A triple-decker with crisp bacon, ham, turkey, Swiss cheese, lettuce, tomato and avocado with chipotle mayonnaise.
Chicken BLTA $13.00
Crispy chicken, bacon pieces, lettuce, tomatoes, avocado, and parmesan peppercorn sauce wrapped in a flour tortilla.
Empire State Sandwich $13.00
Ham, corned beef, pastrami, Swiss cheese, coleslaw and 1000 island dressing on wheat bread.
California Chicken $13.00
Grilled chicken, crispy onion straws, tomatoes, lettuce, avocado, Swiss cheese, topped with our cumin dressing wrapped in a flour tortilla.
The Silver Baron $13.00
Rare roast beef piled high on a French roll with creamy horseradish sauce, caramelized onions, leaf lettuce, sliced tomatoes and provolone cheese.
Gobblers Glory $13.00
A bakery fresh French roll with sliced turkey, cream cheese, cranberry sauce, tomatoes, and lettuce. Onions on request.
Chicken Caesar Wrap $13.00
Jamaican chicken, parmesan cheese, romaine lettuce, artichokes, diced tomato, black olives and caesar dressing wrapped in a flour tortilla.
Crispy Buffalo Chicken Wrap $13.00
Crispy chicken tossed in hot sauce, field greens, tomatoes, cheddar cheese, cucumbers and topped off with our parmesan peppercorn sauce wrapped in a flour tortilla.
Mississippi Bayou $13.00
Cajun chicken breast, caramelized onions and peppers, olives, avocados, tomatoes, lettuce, and our cajun dressing in a flour tortilla.
Crispy Chicken Wrap $13.00
Crispy chicken strips with diced tomatoes, cheddar cheese, fresh cucumber and field greens topped with parmesan peppercorn dressing wrapped in a flour tortilla.
Pesto Chicken Foccacia $13.00
Grilled chicken breast, field greens, tomatoes, red onion, pesto mayonnaise, and sliced provolone cheese on a foccacia.
Ty Cobb Ciabatta $13.00
Charbroiled Jamaican chicken, crispy bacon, leaf lettuce, tomato, mayonnaise, egg, avocado and blue cheese on a crusty ciabatta roll.
Vinnie’s Sicilian Foccacia $13.00
Sliced salami, pepperoni, ham, whipped cream cheese, pepperoncini peppers, roasted red peppers, fresh mozzarella cheese and balsamic dressing on fresh baked foccacia bread.
Yellow Fin Tuna Sandwich $13.00
Grilled and chilled seasoned yellow fin tuna on ciabatta bread with gruyere cheese, fresh arugula, sliced tomatoes, red onion rings and topped with basil mayo.
Roasted Vegetable Stacker $13.00
Marinated and roasted seasonal vegetables stacked high on house made foccacia bread with an aioli mayo, fresh arugula and sliced tomatoes.
Ranchero Wrap $13.00
Lettuce, tomato, black beans, green chilies, black olives, Jamaican chicken and our special ranchero sauce wrapped in a flour tortilla.
Curried Chicken Croissant $13.00
Slowly stewed chicken breast marinated in our curry sauce with raisins and spices. Served on fresh buttery flaky croissant with leaf lettuce and sliced tomato.
Caprese Croissant $13.00
Sliced fresh mozarella cheese, tomato slices, green leaf lettuce and our house made basil mayonnaise.

From The Deli

These sandwiches are ala carte and priced by the each. We use Delphina's bread for our deli style sandwiches


Gourmet Sandwiches $8.50
Pick from any of our gourmet sandwiches found above.
Assorted Deli Sandwiches $8.00
Choose from premium turkey breast, virginia ham, tuna salad, house roast beef and veggie.
Croissant Sandwiches $9.00
Flaky butter croissant with any of our freshly sliced deli meats.
Foccacia Sandwiches $9.00
House baked foccacia bread for that Italian flair.
Create Your Own Sandwich Bar $9.00
Build your own sandwich by choosing from various deli meats, sliced cheese options, lettuce, tomato, red onions, pickle spears and pepperonchini. Sandwiches come with Delphina's Deli Bread, mayo, chipotle mayo and german mustard.
Potato Roll Sandwiches $3.50
Petite sandwiches made with our premium deli meats.
Brioche Roll Sandwiches $3.75
Petite sandwiches made with our premium deli meats on our egg bread brioche rolls.

Deli Salads

These sandwiches are ala carte and priced by the each. We use Delphina's bread for our deli style sandwiches


Tortellini Spinach Salad $8.75
Fresh cheese tortellini tossed in a balsamic vinaigrette dressing with sauteed onions and pepper, grape tomatoes, bleu cheese crumbles and spinach.
French Tarragon Pasta Salad $8.25
Pasta bowties with a delightful blend of roma tomatoes, genoa salami, marinated artichoke hearts, feta cheese and our very own olive oil based tarragon dressing.
Red Country Dill Potato Salad $8.25
Tender red potatoes, celery, eggs, onions and dill with our special recipe dressing.
Creamy Summer Coleslaw $7.50
Finely shredded cabbage with fresh carrots and onions mixed with a classic coleslaw sauce.
Fresh salad greens with black olives, grape tomatoes, shaved parmesan, croutons and artichoke hearts.
Oregon Field Green
Field greens tossed with strawberry vinaigrette, blue cheese crumbles, cranraisins and candied walnuts.
Spinach Salad
Organic triple washed spinach with sliced mushrooms, eggs, grape tomatoes, cheddar cheese, garden peas, bacon pieces and honey-mustard dresssing.
Garden Fresh Veggie Salad
Farm fresh spring mix with sliced mushrooms, green peas, cucumbers, artichoke hearts, olives, caramelized onions and peppers, grape tomatoes and fresh avocado slices. Served with balsamic dressing.
Roasted Vegetable Salad
Fresh seasonal vegetables marinated and roasted, placed on a bed of arugula and field greens with grape tomatoes and served with balsamic dressing.
Salad Dressings $10.00
If you like our dressings, feel free to order some for home. Peppercorn Ranch, Honey Mustard, Strawberry Vinaigrette, Balsamic Vinaigrette, Bleu Cheese, Spicy Peanut and our 1905 Lemon Oregano
The Rivers Edge 1905
Crisp lettuce greens with roasted red pepper, julienne ham, Swiss cheese, shaved parmesan cheese and grape tomatoes with our lemon oregano dressing.

Asian Cuisine

We make all of our own marinades and use only the best imported spices and local produce in our Asian dishes. minimum 15


Pacific Rim $14.00
Char-grilled teriyaki chicken pieces with our stir fried vegetarian yakisoba noodles, organic baby bok choy and broccolini medley.
Sankalakhiri $13.00
Hailing from the mountains of Thailand our sweet and spicy Thai chicken wings are accompanied with organic baby bok choy and broccolini.  Also comes with our new festive lime and chile-garlic stir fried noodles.
Happy Family $15.00
Succulent combination of wok inspired chicken, steak and shrimp with fresh vegetables in a spicy szechwan sauce. Served with stir fried rice and our organic baby bok choy and broccolini medley.
Asian Chop Salad $2.00
Water chestnuts, grape tomatoes, pickled silvered carrots, green peas, red and green peppers atop of Oregon field greens, sprinkled sesame seeds. Served with a sweet and spicy peanut dressing.

Latino Cuisine

All of our Mexican entrees are served with Spanish style rice, vegetarian black beans, sour cream, salsa and our famous crispy tortilla chips. minimum 15


Acapulco Fajitas $14.00
Char-grilled peppered lime chicken breasts or add steak for $1.00 more alongside aromatic San Antonio vegetables with flour tortillas.
Enchiladas $14.00
Our slow cooked seasoned chicken mixed with organic cotija cheese and rolled into gluten free corn tortillas. Baked and topped with either our spicy traditional Colorado sauce or a delicious chipotle cream sauce.
Guacamole $2.00
Add our guacamole made with love by mashing avocados, sea salt, cilantro, lime juice and fresh cracked pepper together. Only $2 per person.
Taco Buffet $13.00
Build your own tacos or taco salad. We bring fresh fried flour taco bowls and crispy corn taco shells. In addition to our seasoned ground beef and slow cooked chicken toppings, the buffet includes shredded cheddar cheese, diced tomatoes, black olives, fresh jalapenos and parmesan peppercorn dressing.

American Cuisine

For burgers and baked potatoes, check out our new food bar section! minimum 15


All American Barbecue $14.00
Choose two of our three featured famous barbecue dishes. Succulent baby back ribs, tender BBQ chicken quarters and our hawaiian style pulled pork. Served with ranch-style baked beans and garden fresh coleslaw.
New Orleans Chicken $14.00
Farm raised chicken breasts smothered in a southern onion and mushroom gravy. Comes with our home made macaroni and cheese, plus seasonal organic vegetable selection.
Fresh Salmon $15.00
Baked salmon filets served with rice pilaf and our seasonal organic vegetable blend. Fish so fresh, it slept in the ocean last night.
Mixed Green Salad $2.00
Fresh lettuce leaves, grape tomatoes, sliced mushrooms, broccoli, cucumbers, garden peas, shredded carrots and sun flower seeds.

Greek Cuisine

For burgers and baked potatoes, check out our new ULITMATE food bar section! minimum 15


Meditteranean Chicken $14.00
Pan roasted farm raised chicken baked with artichokes hearts, olives, feta cheese, garlic and fresh oregano. Served with our penne pasta in a creamy basil broth and fresh seasonal organic vegetables.
Pasticcio $15.00
Three essential components make up this aromatic dish - pasta, ground chuck steak filling, and a delicious creamy bechamel sauce which are layered in a pan and baked to a golden brown. Comes with our house made organic rosemary foccacia bread and seasonal vegetables.
Greek Chop Salad $2.00
Add this salad to any of the above Greek inspired meals for just $2 per person.
Greek Stuffed Chicken Breast $14.00
Chicken breast stuffed with feta cheese, roasted garlic, mushrooms and spinach, topped with Mornay sauce. Served with garlic mashed potatoes and fresh steamed vegetables.

Italian Cuisine

For burgers and baked potatoes, check out our new food bar section! minimum 15


Lasagna $13.00
Fresh ground meats in a rich marinara sauce layered between fresh pasta sheets with fresh cream ricotta mozzarella and Parmesan cheese. Served with garlic cheese bread.
Chicken Parmagiana $14.00
Fresh herb breaded chicken bread topped with our authentic Italian tomato gravy with a melted triple cheese blend. Accompanied by penne pasta in creamy basil broth, house-made rosemary focaccia bread and fresh seasonal organic vegetables.
Chicken Palermo $14.00
Chicken strips dredged in organic flour and gently sautéed. Accented with a light roasted red pepper cream and sliced mushrooms. Accompanied by parmesan garlic mashed potatoes, house-made rosemary focaccia bread and fresh seasonal organic vegetables.
Spinach Lasagna $13.00
Organic spinach and other vegetables in a béchamel cream sauce layered between sheet of pasta with ricotta and mozzarella cheese. Served with our house-made rosemary focaccia bread and fresh seasonal organic vegetables.
Caesar Salad $2.00
Add a Caesar salad to any Italian dish for just $2 per person.

Ultimate Food Bars

These selections add some fun to your meal. Everyone gets to make it their way. minimum 15


Custom Baked Potato Bar $12.00
Large custom seasoned baked potatoes. We include all of the following delicious toppings: smoked bacon, cheddar cheese, salsa, chives, diced chicken, chili, butter and sour cream. Add any one of our fresh leafy salads for no additional charge.
Colossal Burger Bar $14.00
We charbroil chuck steak burgers, chicken breasts and our spa veggie patty and serve them up with multitudes of toppings on the side so your guests can create their own masterpiece: chili, avocado, pepperoncini, jalapenos, sauteed onions, sauteed mushrooms, pickles, five different cheeses, four different mayo's, mustard, ketchup, and of course lettuce, tomato and red onions. Comes with enough baked beans and mixed green salad for everyone.
Create your own Gyro $13.00
Create your own Gyro with sliced lamb strips, grilled lemon oregano chicken, Kalamata olives, black olives, feta cheese, sliced tomatoes, shredded leaf lettuce, sliced red onion, pita bread and cucumber yogurt sauce, served with our new Greek Chop Salad.
Fresh Express Salad Bar $14.00
Field greens, fresh spinach, mixed greens, grilled chicken, crispy chicken, smoked salmon, cubed ham, cubed turkey, cubed cheddar cheese, cubed swiss cheese, blue cheese crumbles, sliced egg, diced tomatoes, bacon bits, sliced black olives, corn, peas, cucumbers, avocado, sliced mushrooms, broccoli, cranraisins, candied walnuts. Dressings: Blue cheese, parmesan peppercorn, Italian, strawberry vinaigrette.
Add on Baked Potato $3.00
Add a loaded build your own baked potato bar to any of our food bars for just $3 per person.


We make our own cookies and brownies with organic flour and obtain other baked goods from several other sustainable Portland Bakeries. Let us know if you need a special cake or pastry.


Cookies $1.75
House made chocolate chip, oatmeal raisin, orange white chocolate chip, snicker doodle cookies made and baked fresh daily.
French Tarts $3.00
Four to choose from: lemon, fruit, caramel walnut or apple rhubarb.
Brownies $2.75
Our homemade brownies are made with fresh ground coffee and chocolate chips.
Carrot Cake $65.00
Extra moist with raisins and carrots with cream cheese frosting.
Cheese Cake $65.00
Made in our own kitchen with the finest cream cheese.

Office Appetizers

Great for meetings and gatherings of any size.


Seasonal Cheese Tray
yummy cheese spread
Antipasto Platter
Sliced salami, prosciutto, salami herb rolls, mozzarella cheese, artichoke and olive spread, marinated eggplant, mushrooms, and roasted peppers, black olives, pepperoncinni served with Italian breads. "
Vegetable Crudite
Our vegetable platter loaded with broccoli, cauliflower, carrots, celery, cucumber, black olives, pepperoncini, marinated mushroom and our parmesan peppercorn dressing.
International Cheese Tray
6 different varieties of international cheese with crackers and grape.
Domestic Cheese Tray
Cheddar, smoked cheddar, Swiss, pepper jack, provolone, sliced brie and herb cream cheese roll with assorted crackers and garnished with grapes.
Pinwheel Sandwiches
An assortment of our Greek, club house and Italian pinwheel sandwiches.
Spinach and Artichoke Dip $40.00
Fresh spinach, artichoke hearts, cream cheese, baked and served with baguette and pita chips.
Chicken Sate $3.00
4 oz. boneless chicken skewers marinated in our award winning Me So Teriyaki Sauce - minimum order 15. $3.00 each
Seasonal Fruit Tray
Five kinds of the sweetest and most fresh artfully sliced fruit available in Portland.


In addition to the beverage below, we also offer complete bar services for your larger events


Canned Soda $1.75
All national brands and some regional.
Fresh Juice $12.00
A carafe of either apple or orange juice.
Bottled Juice $3.50
Nantucket Nectars bottled juice.
Bottled Water $1.50
Convenient bottled water.
Coffee $23.50
10 cup pump pot or a 25 cup decanter of environmentally friendly fresh ground coffee from Coffee Bean International.
Hot Tea $23.50
10 cup pump pot with various stash teas.
Snapple $3.50
The most popular flavors to choose.

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